Chicken is one of the most types of foods consumed by people because of its ease of cooking and its delicious taste, in addition to the various nutrients, it contains from protein, phosphorous, iron, selenium, magnesium, calcium, and vitamin B.
But despite all this, many cases of poisoning due to chicken were recorded, whether due to poor storage or cooking, or perhaps even before it reached us.
Today and in this article, we will learn about the various symptoms that appear on a person in the event of exposure to poisoning through chicken, but before that let us first address the causes of this poisoning.
Salmonella is one of the most common diseases that can be exposed by eating infected meat, especially poultry, where the bird may be healthy, but it is a carrier of this bacteria, and the methods of slaughter, storage, and transportation of meat for consumption may not meet the conditions of healthy storage, which causes damage to this meat before reach the consumer.
And now that we know the causes of chicken poisoning, we invite you to continue reading, as this is the most important part of the article, where I will explain to you in detail the symptoms that may appear on those infected with poisoning, but we do not pay attention to them, and in turn, these symptoms can save your life or the life of someone you love.
1. Stomach cramps and pain
One of the most common symptoms during poisoning is abdominal cramps, which the patient feels in the stomach area, and it is the first symptom to appear after eating contaminated chicken, as toxic substances and bacteria begin to interact with the secretions of the stomach and intestines, and the abdominal muscles begin to speed up the movement of Intestines in order to quickly get rid of toxic substances. Therefore, if you notice this type of abdominal cramps after eating, it is preferable to consult a specialist doctor to verify the condition in addition to paying attention to other symptoms of poisoning, which we will mention below.
One of the most common symptoms associated with abdominal pain is diarrhea. It comes as a result of the inability of the digestive system to absorb nutrients and fluids due to the presence of a toxic substance in the intestine, whether it is bacteria or a virus. The duration of diarrhea varies from person to person in addition to the quality of the toxic substance, but it often ranges from two times To three times a day.
In this case, you should pay close attention to the need to drink water constantly to replace the fluids lost by the body.
The headache here comes as a result of exhaustion and dehydration resulting from fluid loss in the first place and is not directly related to the presence of bacteria. However, attention must be paid to an important point, which is the presence of several diseases that cause headaches except for poisoning, so it is necessary to look for the rest of the symptoms and seek the help of a medical diagnosis.
Vomiting is one of the body’s self-defense methods. As a result of the entry of toxic bacteria into the body, the abdominal muscles begin to spasm strongly, causing food to be pushed from the stomach to the top, thus vomiting occurs.
Vomiting often comes at first in one go and then stops gradually.
5. Feeling tired and exhausted
Feeling tired and exhausted during poisoning is a normal thing due to the energy that the body loses in trying to defend itself by harnessing the entire immune system, in addition to the loss of fluids a lot and the lack of absorption of nutrients, but this feeling disappears once you recover and get rid of the toxic substance.
High temperature during food poisoning is normal, as it is the result of the immune system that works to defend the body in order to get rid of toxic substances, and high heat increases the effectiveness of white blood cells and thus helps the body to recover, so it is common to feel the fever in such cases.
7. Feeling goosebumps
Shivering often accompanies fever, as it occurs as a result of contraction and relaxation of all the muscles of the body at the same time in order to raise its temperature, but it is not a symptom of poisoning only. You should pay attention to the rest of the symptoms and then consult a specialist
Nausea or the desire to vomit is a symptom that usually accompanies vomiting at once after eating contaminated food and continues after it for a period that varies from person to person, lasting from hours to days, causing inconvenience to the injured